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Spices & Seasonings, Condiments Sauces & Spreads (4)
Ingredients
6-7 Roma tomatoes, diced
¼ cup basil, chopped
1 tsp. Italian Rustico Seasoning Blend
2 tsp. Fresh Harvest Garlic Olive Oil
½ small white onion, finely diced
1 Tbsp. balsamic vinegar
Black pepper, to taste
¼ cup Parmesan cheese, shredded
1 loaf French bread or a baguette, sliced
1 Tbsp. Fresh Harvest Garlic Olive Oil (to brush on bread)
Instructions
Combine first 8 ingredients in a bowl; set aside. Preheat oven to 350°F. Slice bread into ½" thick slices and lightly brush both sides with Fresh Harvest Garlic Olive Oil, place in a single layer and bake for 6-8 minutes until light brown, turning once. Top with tomato mixture and serve.
Products Used
JALAPENO RANCH DIP & CHEESEBALL MIX