Recipe Details

Spices & Seasonings (698)

SIGNATURE RICE

View & Download Recipe as PDF

Ingredients

1 ½ cups Basmati or white long grain rice
3 cups water
1 Tbsp. Signature Steakhouse Rub & Seasoning
1 Tbsp. butter

Instructions

Combine rice, water and Signature Steakhouse Rub & Seasoning in a pot and bring to boil over high heat. Reduce heat to low, stir, cover and cook for 12-15 minutes until all liquid is absorbed and rice is tender. Add a tablespoon of butter and fluff with a fork before serving.

Products Used

SIGNATURE STEAKHOUSE RUB & SEASONING

Share by: