BACON, APPLE & SPINACH SALAD

Ingredients

5-6 cups baby spinach
2 apples, sliced or cut into wedges
8 slices bacon, cut into 1" pieces
½ cup chopped walnuts
½ cup feta cheese, crumbled
1/3 cup Classic Steakhouse Vinaigrette & Marinade

Instructions

Cook bacon until crisp, drain on a paper towel. Place spinach and apples in a large serving bowl and toss with dressing. Arrange on a serving platter and top with bacon, feta cheese and walnuts.

Products Used

CLASSIC STEAKHOUSE VINAIGRETTE & MARINADE