Recipe Details

Dessert & Beverage Mixes (499)

CARAMEL APPLE CRISP

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Ingredients

Thank you Angela Smith (Manitoba) for this recipe
6-8 apples, peeled, cored and sliced
1 box Caramel Apple Dip & Dessert Mix (Retired)
1 cup flour
1 cup oats
1/2 cup butter, melted

Instructions

Place apples in a in 13" x 9" baking dish. Sprinkle BOTH packets from the box of Caramel Apple Dip & Dessert Mix (Retired) on top of sliced apples. Combine flour, oats and melted butter and sprinkle on top of apples. Top with a sprinkle of cinnamon (optional). Bake at 350°F for 50 minutes. Serve with whipped cream or vanilla ice cream. Drizzle with caramel sauce, if desired.

Products Used

CARAMEL APPLE DIP & DESSERT MIX (RETIRED)

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