ROASTED RED PEPPER & ONION TOASTS

Brush sliced baguette with Fresh Harvest Garlic Olive Oil and place under the broiler until lightly toasted; watch carefully, as it will toast quickly. To serve, spread some cream cheese on toasted baguette and top with Roasted Red Pepper & Onion Relish (Retired). You can also place Roasted Red Pepper & Onion Relish (Retired) in a small serving bowl and softened cream cheese on a small plate. Serve with toasted baguette slices on the side and guests can make their own.