Great Friends... Great Food.
Recipe Details
Ingredients
1 packet Smokehouse Bacon and Cheddar Dip & Cheeseball Mix (Retired)
1 brick (250 g) cream cheese, softened
¼ cup seasoned breadcrumbs, crushed macadamia nuts or walnuts (optional)
Instructions
Combine Smokehouse Bacon and Cheddar Dip & Cheeseball Mix (Retired) with cream cheese; mix well. Refrigerate until firm and form into a ball.
Roll cheeseball in seasoned breadcrumbs or crushed nuts (optional).
Let rest at room temperature for 15 minutes before serving.
Serve with crackers, pita chips or toasted baguette slices.
Products Used
SMOKEHOUSE BACON AND CHEDDAR DIP & CHEESEBALL MIX (RETIRED)
