Recipe Details

Dessert & Beverage Mixes (355)

SALTED CARAMEL EGG NOG

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Ingredients

(Serves four)
4 cups light eggnog
4-5 Tbsp. Salted Caramel Hot Coca Mix
4 oz. Spiced Rum
Whipped cream (optional)
Cinnamon (optional)

Instructions

Warm eggnog and Salted Caramel Hot Coca Mix in a pot on the stove top or in a microwaveable bowl (do no boil); add Spiced Rum. Serve warm. For a special treat add a dollop of whipped cream and a sprinkle of cinnamon and enjoy!

Products Used

SALTED CARAMEL HOT COCOA MIX (RETIRED)

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