Great Friends... Great Food.
Recipe Details
Ingredients
4-6 beef tenderloin steaks (2" thick)
2 tsp. Sunset Seasoned Salt
2 tsp. Sunset Seasoned Pepper
2 Tbsp. butter , melted
Instructions
Sprinkle steaks with Sunset Seasoned Salt and Sunset Seasoned Pepper
and refrigerate for at least 40 minutes or overnight. Remove from the
refrigerator 30 minutes prior to cooking. Place steaks on preheated grill for
medium-high heat. Cook 4-5 minutes on each side or to desired doneness.
In the last few minutes of cooking brush with melted butter. Just before
serving, season with additional Sunset Seasoned Pepper, if so desired.
Products Used
SUNSET SEASONED SALT, SUNSET SEASONED PEPPER
