Recipe Details

Condiments Sauces & Spreads (260)

CELEBRATION SALAD

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Ingredients

3 Romaine hearts, cleaned and chopped
1 can (284 ml) mandarin oranges, drained
2 pears, thinly sliced (can sub thinly sliced apples)
½ red onion, finely diced
1 cup crumbled feta cheese, divided
1 cup pomegranate seeds, divided

DRESSING:
1/3 cup Creamy Vidalia Onion & Poppy Seed Dressing
1/3 cup raspberry vinaigrette

Instructions

In a large glass serving bowl, combine lettuce, oranges, pears, onion and half of the cheese and pomegranate seeds. Toss with dressing. Sprinkle remaining feta cheese and pomegranate on top.

Products Used

CREAMY VIDALIA ONION & POPPY SEED DRESSING

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