Great Friends... Great Food.
Recipe Details
Ingredients
4 cups elbow macaroni
1 box prepared Cheesy Cheddar Broccoli Soup Mix
1 can (540 mL) diced tomatoes
2-3 cups cheddar cheese, shredded
Instructions
Cook macaroni according to package directions. Drain well and place in a 4 quart, buttered casserole dish or baking pan. Pour Cheesy Cheddar Broccoli Soup and canned stewed tomatoes over pasta. Mix well and top with grated cheddar cheese. Bake at 375°F until thoroughly heated and cheese is melted.
Products Used
CHEESY CHEDDAR BROCCOLI SOUP MIX
