Great Friends... Great Food.
Ingredients
1 Tbsp. vegetable oil
1½ lb. (680 g) boneless, skinless chicken breasts, cut into bite-sized pieces
½ cup thinly sliced onion
1 Tbsp. Sunset Gourmet’s Oh! So Garlic
1 can (14.5 oz.) petite-diced tomatoes, drained
¾ cup half & half
2 chipotle peppers in adobo, seeded and chopped
2 Tbsp. Sunset Gourmet’s Applewood Chipotle Rub & Seasoning (Retired)
½ tsp. salt
2 Tbsp. chopped cilantro
1 lb. (454 g) pasta
Instructions
Heat a large non-stick skillet over medium-high heat. Add the oil and chicken. Cook for 5 minutes, turning the chicken over after about 3 minutes. Add onion and Oh! So Garlic; cook an additional 3 minutes. Add tomatoes, half & half, chipotle peppers, Applewood Chipotle Rub & Seasoning (Retired) and salt. Stir to combine. Simmer, uncovered, for 4 minutes, stirring occasionally. Add cilantro.Meanwhile, cook pasta according to package directions. Drain, reserving about ½ cup of the cooking water. Toss the pasta with the chicken sauce mixture. Add reserved water as needed to thin out sauce. Serve immediately
Products Used
OH! SO GARLIC, APPLEWOOD CHIPOTLE RUB & SEASONING (RETIRED)
